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U.S. Paella Championship
official contest
THE OFFICIAL U.S.
PAELLA CHAMPIONSHIP
Inspired by the legendary World Championship contest in Sueca, Valencia, Spain — This is the most prestigious paella competition ever held on U.S. soil. 15 elite teams. 3 divisions. One U.S. Paella champion.
3 COMPETITION DIVISIONS
1
U.S. Paella Championship — Sunday 3PM - 5PM
Official Paella Valenciana rules — the most authentic competition category
2
Freestyle Competition — Saturday 3PM - 5PM
Public tasting vote — the crowd decides the winner
3
Rising Chef Competition — Saturday 1PM to 3PM
Culinary students & emerging talent — the future of paella
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